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Voted "Best Pasta
Tampa Bay 1996 - 2006"
Tampa Bay Magazine



"Shining Star in
the Tampa Bay
Culinary Galaxy."

Joyce Lafray,
Weekly Planet

Pasta (Lunch)

Linguini with Fresh Clam Sauce
Your choice of red or white clam sauce over a bed of linguini. $ 8.95

Penne Giovanni
Artichoke hearts, mushrooms, broccoli, sun-dried tomatoes, parmesan cheese, and pine nuts, sautéed with olive oil and garlic. $ 8.95

Fettucini Alfredo
Mixed spinach and egg fettucini, tossed in our creamy alfredo sauce. $ 8.50 Available with grilled sliced chicken breast. $ 10.50

Seared Vegetable Pasta
A medley of sauteed vegetables, tossed in an Italian tomato wine sauce. Served over whole wheat penne pasta. $ 8.50 Available with grilled chicken breast $ 9.95 or sautéed shrimp $ 10.95

Spaghetti, Linguini or Penne
Available with tomato sauce $ 8.50, meatballs or Italian sausage $ 9.50 or grilled chicken breast $ 10.50

Penne Bolognese
An Italian classic with an Antonio's twist. Lean ground beef slowly simmered with onions, peppers, mushrooms, fresh tomatoes and Cabernet wine. Served over a bed of penne. $ 9.50

Spinach Manicotti
Fresh chopped spinach blended with mozzarella cheese, and our seasoned ricotta blend. Baked to perfection, and topped with tomato sauce. $ 8.50

Scallops al Fresco
Sea scallops seared with fresh diced tomatoes, artichoke hearts, mushrooms and julienne squash. Sautéed in a roasted shallot basil lemon wine sauce. Served over whole wheat penne pasta. $ 11.50