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Voted "Best Pasta
Tampa Bay 1996 - 2006"
Tampa Bay Magazine



"Shining Star in
the Tampa Bay
Culinary Galaxy."

Joyce Lafray,
Weekly Planet

Pasta

Linguini with Fresh Clam Sauce
Your choice of red or white clam sauce over a bed of linguini. $ 13.95

Penne Giovanni
Artichoke hearts, mushrooms, broccoli, sun-dried tomatoes, parmesan cheese and pine nuts, sautéed with olive oil and garlic. $ 15.95

Fettucini Alfredo
Mixed spinach and egg fettucini, topped with our creamy alfredo sauce. $ 13.95 Available with steamed vegetables $ 14.95, grilled chicken breast $ 16.95 or sautéed shrimp $ 16.95

Tortellini Con Prosciutto
Cheese filled tortellini, sauteed with mushrooms, peas and prosciutto ham in a parmesan cream sauce. $ 14.95

Spaghetti, Linguini or Penne
Available with tomato sauce $ 12.95, meatballs or Italian sausage $ 14.95 or grilled chicken breast $ 15.95

Penne Bolognese
An Italian classic with an Antonio's twist. Lean ground beef slowly simmered with onions, peppers, mushrooms, fresh tomatoes and Cabernet wine. Served over a bed of penne pasta.$ 14.95

Shrimp & Scallop Grand Marnier
Sautéed shrimp, sea scallops, spinach, sun-dried tomoatoes, and mushrooms. Tossed with a citrus Grand Marnier sauce. Served over linguini. $ 18.95